Today I toured the Blue Bell Creameries in Brenham, TX. I got to watch them make and package ice cream, but the best part of the tour was the opportunity to taste the ice cream. I couldn't taste all the flavors, but I sure tried! The tour guide said it takes 60,000 cows to provide enough milk to supply the creameries to make the ice cream and treats. Blue Bell Ice Cream is now distributed to stores in 22 states. I don't think this bronze cow I am sitting on gives any milk.
Warmest regards, Gus
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